Social » Club Dinner and Ceilidh Provisional
LLSC Dinner & Ceilidh
Members and Guests are invited to join the 2026 Club Dinner and Ceilidh at the Buchanan Arms Hotel in Drymen on 24th October.
This will follow the AGM and Prizegiving held at the club in the afternoon.
Dinner will be at 18.30 for 19.00.
Ceilidh starts at 21.00 with the Neil MacEachern Ceilidh Band
Last orders 23.30.
Adults £30, Children (12 & under) £13. Tickets will be available up to 5/10/2026
Tickets can be purchased below.
Due to limitations of the system can outport members who wish to purchase tickets please do so via the Club Secretary?
A limited number of Double/Twin rooms may be booked directly with the hotel at the discounted price of £110 including breakfast. Discounted price is only available up to 19/09/2026
The Menu is as follows: (You will need to make your choices when you purchase tickets)
Starters
- Chef's Homemade Leek and Potato Soup
- Haggis Neeps & Tatties with a Whisky Sauce
- Chilled Melon with Cuts of Fresh Fruit
Mains
- Fillet of Salmon with a Chive & White Wine Cream Sauce
- Chicken Balmoral stuffed with Haggis with a Peppercorn Sauce
- Loin of Venison with a Blackcurrant Jus
- Wild Mushroom Risotto topped with Parmesan Shavings
Desserts
- Raspberry Cranachan with Shortbread
- Chocolate Pave with Raspberries and a Citrus Sorbet
- Selection of Cheese and Biscuits
The Childrens' Menu is:
Starters
- Soup of the Day with a Bread Roll
- Chilled Melon with Fresh Berries & Sorbet
Mains
- Mini Chicken Fillets with Assorted leaves
- 6oz Beef Burger with Chips & Salad
- Mini Fish and Chips with Peas
- Bangers and Mash with Gravy
- Mac & Cheese with Chunky Chips
Desserts
- Warm Chocolate Fudge Cake with Vanilla Ice Cream
- Assorted Dairy Ice Cream.
Last updated 11:48am on 19 August 2026
